Spilt Milk Collective conceptualizes, constructs, and executes edible experiences and events, ranging from weddings to brand activations to private gatherings, retreats, and dinners. Spilt Milk Collective melds the charisma of home cooking with the ephemerality of pop-up dining. We build menus and experiences based on what’s local, current, and connective.

ZOE JOHNSTON, FOUNDER

A producer and culinary creative, Zoë is the founder of Spilt Milk Collective. Zoë marries her background in integrative nutrition, marketing, and production with her passion for breaking bread.